MEDITERRANEAN · NYC & HAMPTONS
The Shuk Table Comes to You
A hearty dining feast on butcher paper: market colors, soulful flavors, and a table built for sharing. Lunch and dinner, for 12 to 60 guests.
Family style
Styled edge to edge
White-glove
Chef-curated & styled
Walk Through the Shuk. Sit Down at Your Table.
Picture a Mediterranean market at golden hour: pyramids of olives, ribbons of whipped feta, warm pita stacked high, sizzling skewers, and the smell of grilled halloumi drifting through the crowd. The Shuk Table brings that energy into your home, office, or venue with one continuous canvas of color on butcher paper, built for grazing, laughing, and going back for “just one more bite.”
Lunch is that Mediterranean spread on its own. Dinner is the same table, with a hot entree from the fire if you want one. Generous and unfussy, for hosts who want the room to feel alive without running a formal dinner service.
Shuk Lunch
Mediterranean Lunch
A Mediterranean feast, perfect for a daytime birthday, a fundraiser, a hang with friends in Central Park, or just a casual backyard gathering.
Lunch Shuk is filled with delicious handheld options that make it easy to gather round, feast and be merry.
Enjoy pastrami sliders, turkey pita, sabich, beef kofta, and more in an elevated presentation that will leave your guests dazzled and satiated.
Starts at $100 per person. Hot entrees are a dinner add-on and are not on this menu.
Choose Your Spread Menu
Pick the spread that fits your occasion's vibe. Each table is its own form of celebration. Optional mains are +$15 per person each.
Choose Your Gathering Size
Pick a guest count from 12 to 60. The base rate is $100 per person for 12 to 15 guests, then $95 for 16 to 17, $90 for 18 to 19, $85 for 20 to 21, and $80 for 22 to 24. It is $75 for 25 to 30 guests, $70 for 31 to 40, $65 for 41 to 49, and $60 for 50 to 60. Lunch is that base rate. Dinner uses the same base. Optional mains are +$15 per person each. Hamptons Cocktail adds +$20 per person, and Lux Manhattan adds +$40 per person. Request Booking uses these three packages:
Intimate Shuk
10-15 guests
$100/person
Perfect for dinner parties & milestone nights
Gathering Shuk
25-30 guests
$75/person
Our sweet spot for team offsites & celebrations
Grand Feast Shuk
50-60 guests
$60/person
Maximum spread, maximum wow for big rooms
What Makes It Unforgettable
Butcher-paper canvas
Your table becomes the plate. Colors and textures run edge to edge like a market stall unfurled in your space.
Hearty grazing, not plated courses
Hummus, whipped feta, olives, grilled halloumi, falafel, warm pita, seasonal salads, and chef-selected bites built for sharing.
Shuk energy at home
Soulful spices, bright herbs, and communal pacing. Guests mingle, graze, and come back for seconds without a formal sit-down.
Chef-led drop-off
We design, prep, deliver, and stage the spread. You host; we handle the feast.
Feast With Your Eyes First
A spread your whole group will go gaga for.
Your Guests Graze. You Host.
Kids reach for pita, friends pile their plates high, and the table brings that special magic.
What Hosts Say
“The shuk table I had for my daughter's birthday was spectacular. Everything in the spread was amazing.”
Rozana S.
Booked Lux Manhattan Shuk Table
“Honestly, the best Kosher catering I've had in my entire life. The guests said it was delicious!”
Carol F.
Booked Kosher Hamptons Shuk Table
How It Works
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Tell us your menu & headcount
Pick Shuk Lunch, or a dinner spread such as The Mediterranean Table, then how many guests.
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We design your spread
Chef-curated Mediterranean cuisine tailored to your space and dietary notes.
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We deliver & stage
Arrive to a finished table with butcher paper down, colors up, ready to graze and wow your group.
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You host the magic
No kitchen chaos. Just guests, music, and a table that satisfies.
Inquire About a Custom Table
Need something beyond our standard packages? A different headcount, a bespoke menu mix, dietary requirements, or a unique venue? Tell us what you’re envisioning and our chefs will design a custom spread.
Frequently Asked Questions
What is a Mediterranean Shuk Table?
A Shuk Table is a large-format Mediterranean grazing experience styled like a bustling open-air market: abundant spreads laid on butcher paper so guests can graze, mingle, and share without formal plating.
How does pricing work?
Pick a guest count from 12 to 60. The base rate is $100 per person for 12 to 15 guests, then $95 for 16 to 17, $90 for 18 to 19, $85 for 20 to 21, and $80 for 22 to 24. It is $75 for 25 to 30 guests, $70 for 31 to 40, $65 for 41 to 49, and $60 for 50 to 60. Lunch is that base rate. Dinner uses the same base. Optional mains are +$15 per person each. Hamptons Cocktail adds +$20 per person, and Lux Manhattan adds +$40 per person.
Is this drop-off or full service?
The Shuk Table is designed as a chef-curated drop-off and staging experience. We deliver and set a spread beautifully on your table. Ask about add-ons if you need on-site service.
What areas do you serve?
We are available in NYC, New Jersey, Connecticut, and Long Island including the Hamptons. Share your venue in the inquiry form and we will confirm availability.
How far in advance should I book?
We recommend 2–3 weeks for weekends and large guest counts. Last-minute dates may be available; send your date and we will reply quickly.